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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
This knife is perfect for preparing sandwiches and bagels
pour away excess liquid easily from any corner and pop it in the dishwasher for a thorough scrubbing
soft handle absorbs pressure
The G-21 is a classically shaped boning knife
Oven-safe to 220°C/250°C with/without lid
Shun Classic Gokujo Boning Knife 15.2cm Drinkware This knife is perfect forA RIGID BONING AND FILLET KNIFE WITH A RAZOR SHARP EDGE The Shun Classic Boning Fillet is adept at these two key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. Its perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut
US$ 30.00
US$ 30.00
US$ 30.00
US$ 101.50