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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Weight: 427 g
2") – The all-purpose blade for chopping
featuring an aluminium core seamlessly fused between two layers of stainless steel for unparalleled heat distribution and perfectly cooked meals
extractable hanging loop / locking mechanism for space-saving storage
Luxe and modern
Scanpan Elektra Dutch Oven 24cm (4.8L) NSF Certified Weight: 427 gA 24cm (4. 8L) dutch oven with lid from Scanpan's Elektra range, built for braising, stews, soups and slow cooking from stovetop to oven. The triple layer 2. 8mm clad construction combines stainless steel with an aluminium core for even heat and warp resistance, made in Denmark for reliable everyday cooking. 4. 8L capacity for braises, stews, soups and slow cooking Triple layer 2. 8mm clad stainless steel and aluminium construction Even heat
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