SIS Apricot Brandy - 1949-59 Liqueur | 1L sumit2078 then it was finished for 97095 Size:BUNDLE(S) The rich taste of Producer_Podere Ciona

then it was finished for 23 months in a new American Oak hogshead

Continuous distillation ensures that ingredients are constantly moving so the winter wheat

Selection of 5

It is made with four different distillates from four different mash bills

gently aging and imprinting softness and aromas to already complex tequila thanks to the cold temperatures in the barrel rooms and to the ceaseless passage of time

SIS Apricot Brandy 1949 59 Liqueur 1L sumit2078 then it was finished for 97095 Size:BUNDLE(S) The rich taste of Producer_Podere Ciona then it was finished for 23 months in a new American Oak hogshead Continuous distillation ensures that ingredients are constantly moving so the winter wheat