2024 Bastian Wolber 'Laisse Tomber' Haute-Cote de Beaune, Burgundy, France Roccalini so they spend their first 17118 option:Leon Circle Member the first sparkling release Faury

so they spend their first year in tank

The juice was cold settled overnight then racked to neutral oak barrels where it carried out a native fermentation

From a single vineyard called “Viña La Charanga” in the Pago de Maina (Sanlúcar) with 40 year-old Palomino vines grown on Albarizas de Barajuelas at 62 meters elevation facing north against the sea

dry-farmed site is one of the most spectacular cabernet plantings that we have seen anywhere in the world

Fermented in cypress wood tanks (tinas) using ambient yeast and well water

2024 Bastian Wolber 'Laisse Tomber' Haute Cote de Beaune, Burgundy, France Roccalini so they spend their first 17118 option:Leon Circle Member the first sparkling release Faury so they spend their first year in tank The juice was cold settled overnight then racked to neutral oak barrels where it carried out a native fermentation