25 LB Cocoa Drops - 4000 Count (Compound Chocolate) Sugar Substitutes Item Number: D-2137

Item Number: D-2137

When purchasing soy flour in bulk or wholesale quantities

Production And Performance:

This liquid flavor is water-soluble

Domino Amerfond fondant sugar is made from small crystals of pure cane sugar crystallized with invert sugar to create a smooth white fondant that resists caking

25 LB Cocoa Drops - 4000 Count (Compound Chocolate) Sugar Substitutes Item Number: D-2137Compound chocolate is a product made from a combination of cocoa, vegetable fat and sweeteners. Check out or cocoa drops, available in bulk or home use for those who enjoy making baked goods with a delectable chocolate taste. A compound can be defined as a confectionery product with a vegetable fat replacement for cocoa butter, usually hydrogenated palm kernel oil. For example, in a chocolate flavored compound, cocoa is used in place of chocolate