Behind the Home Bar: The essential guide to making cocktails at home - Cara Devine brilliance Ginger 1883 syrup is made

Ginger 1883 syrup is made from carefully selected ingredients including natural cane sugar and combined with the minerality of pure Alpine water

very balanced and smooth

Try the Eggplant Schnitzel drizzled with Garlicky Tahini

hundreds of drawings that vividly illustrate techniques

many of which can be made in batches as small as one pint

Behind the Home Bar: The essential guide to making cocktails at home - Cara Devine brilliance Ginger 1883 syrup is madeA follow up to Cara Devine's successful Strong, Sweet and Bitter, Behind the Home Bar is THE cocktail book you need to live your best drinking life at home. It covers everything you need to know to build up your home bar in a way that is exciting, innovative, won't break the bank, and crucially will be guaranteed to get the party started. Containing over 25 'prep' recipes spanning syrups and cordials, oleos and sherbets, bitters and tinctures, and