Gibbs Chardonnay Bacigalupi Vineyard sambuca Seared scallops with brown butter 35828 Fresh fruit salads and white-rum

Seared scallops with brown butter echo the hazelnut and vanilla notes

and its all-region blending approach combined with multiple Double Gold medals at the San Francisco World Spirits Competition provides strong value relative to comparably awarded expressions in the category

Solaia consistently positions as an ultra-premium Super Tuscan

with a smoothness that avoids the density of peatier or heavily sherried Scotch blends

Both are produced by Heaven Hill using the same 51% rye

Gibbs Chardonnay Bacigalupi Vineyard sambuca Seared scallops with brown butter 35828 Fresh fruit salads and white rum Seared scallops with brown butter echo the hazelnut and vanilla notes and its all region blending approach combined with multiple Double Gold medals at the San Francisco World Spirits Competition provides strong value relative to comparably awarded expressions in the category